I had to make these bars. Thank you for the recipe! I mean, who doesn’t? These Mini S'mores Pies are such an easy and delicious dessert idea. I made them to take to a scout event, but could not serve them because they fell apart and were so messy. Air Fryer Mini S’mores Pie are the ultimate pie to whip up in your air fryer. Do you know who published the first s’mores recipe? This did not turn out well for me. Add egg; beat until light and fluffy. My bars were drenched in butter on the bottom. But hands down everyone’s favorite as it truly carries the taste of a smore with the additional richness of butter. Press Hershey pieces, 1/3 cup marshmallows. and 1/3 cup broken graham crackers on top. This post may contain affiliate links. Get one of our Graham crackers hershey bars marshmallows recipe and prepare delicious and healthy treat for your family or friends. I’d hide in my closet and not share with my kids! Pop in the oven under a preheated broiler for just a few seconds until the marshmallows are lightly toasted on top to add a little campfire flavor and texture. They look terrific! Hershey’s S’Mores Bars – Can't Stay Out of the Kitchen Learn how to cook great Keebler® ready crust mini graham cracker crust . That’s how I make decisions here. You knocked it out of the park with this recipe. I’ll be the one to gobble them up! So easy to whip up. Learn how to cook great Graham crackers hershey bars marshmallows . Gooey marshmallows, buttery graham cracker crust, and melty chocolate, all in wonderful ooey, gooey cookie s'mores bars that you won't be able to stop eating! Oh my goodness, I love this recipe so much! Gooey marshmallows, buttery graham cracker crust, and melty chocolate, all in wonderful ooey, gooey cookie s’mores bars that you won’t be able to stop eating! Please read my disclosure policy. If the environment is warm place container in the refrigerator to help keep the chocolate a bit more firm. Then stir in the flour and graham cracker crumbs. Then bake for 18 minutes at 350 degrees F. 4. I updated that in the recipe ingredients list but must have missed it in the instructions! Cut cookies into bars or squares. Top each pie with miniature marshmallows. Smores Cookie Bars. With a creamy chocolate filling, a graham cracker crust and gooey marshmallows on top – this s’mores pie is impossible to resist. My reputation depended on it. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. S’mores Pie. I need one of this now =) with a scoop of ice cream Oh my goodness I am hungry. . But this version of s’mores bars starts out with a buttery graham cracker crust on the bottom, which is topped with a cookie dough-type batter that is loaded with chocolate and marshmallows. Combine butter and sugars in a large mixing bowl and beat until light and fluffy. Press heaping tablespoon mixture onto bottom of each paper baking cups. Mini cheesecakes are a great dessert for feeding a crowd and are fun to make! What a great idea for smores. S’mores are one of my favorite treats. These were super tasty and very gooey (as warned). June 22, 2020 by Jennifer @ Plowing Through Life 2 Comments. Consider yourself warned. Remove and allow to cool completely before cutting and serving. These Easy S’mores Bars have all the traditional layers a s’more has, without the graham cracker lid on top. That’s the only time we ever met but obviously we bonded over our shared love of dessert and she pointed me to the recipe on her blog, which is awesome btw. I encourage you to use whatever is easiest for you. Gently spread the marshmallow creme over the crust and place the chocolate bar pieces on top (only use 2 of the chocolate bars – save the other for later). Chocolate and marshmallow are nestled inside miniature pie crusts and broiled in the oven to produce an ooey and gooey campfire favorite anytime of the year! Sorry! Looks like very good snacks for kids! Press into the bottom of a 9×13-inch baking dish and bake for a few minutes until set. Oct 15, 2019 - Explore Kara Howard's board "mini Hershey bars" on Pinterest. I’m wondering if it makes a difference if I use a metal pan vs. a glass pan? Meanwhile, cream the butter and sugars together. Prep Time 2 minutes Cook Time 5 minutes Then they’re topped with Hershey’s Milk Chocolate Bars, marshmallow creme and finished off with mini … Store in an air tight container for 3 – 5 days on the counter. With summer entertaining season here, I know these would be a welcome addition to the dessert rotation. Don't overcook - you want to eat these just a little on a the gooey side, trust me. Baked marshmallows puff up and lose their individual identity in our Mississippi Mud Cake and Gooey Marshmallow Brownies, but each individual marshmallow is visible giving this dessert a very attractive look. Stir in flour, salt and baking soda just until combined. Getting feedback from you helps me and other readers too! They were excellent and easy to make. Yum. Yes, you can make these ahead and warm them up, although the marshmallows might melt away with the reheating. As an Amazon Associate I earn from qualifying purchases. These easy dessert bars feature a graham cracker layer topped with a layer of chocolate and then toasted mini-marshmallows and more chocolate chunks finish off the delicious … Everyone wanted the recipe. It was hard to tell if they were actually cooked because of the amount of butter. Dude, you are way more generous than I am – sending this for others to munch! That’s too bad! How fabulously made and certainly scrumptious what with all that chocolate! Which is quite a testament to the power of these addicting little bars. 2nd time I’ve made these, love them and so did all my coworkers? We wanted the absolute best graham cracker, marshmallow and chocolate bar coming together to create the summer’s best treat. Add in eggs and vanilla and beat well until light and creamy. S'mores Bars are an easy, decadent 5 ingredient dessert layered with marshmallows, milk chocolate, and graham cracker crust, no campfire required! Part cake, mostly s’mores these bars can be enjoyed indoors, outdoors or anywhere in between. Everything about this recipe make is drool worthy,, but these bars are really making my stomach growl . In order to create the ultimate s’mores, we had to test all the components individually. Save my name, email, and website in this browser for the next time I comment. This is so perfect! Love the addition of mini marshmallows. You could probably get away with putting half the butter. Our S’mores Test. It’s great for kids party too. Your email address will not be published. ... Once the pudding is ready, spoon it into six miniature graham cracker pie crusts. I’ve been baking a lot in quarantine and this is by far my favorite thing I’ve made! Campfire treats baked in a pan are called Easy S'mores Bars. Def could have done with one of these instead ? Even as the dish cools the chocolate will be very gooey when left in the heat on a hot summer day, so have some forks and plates ready to help enjoy this snack. And so on. Learn how your comment data is processed. C’mon – we all have a stash of chocolate somewhere around the house, right? Then sprinkle marshmallows in an even layer and add remaining chocolate chunks on top. The heat from the crust will melt the chocolate. Yummy! These S’mores Bars feature a thicker bottom crust instead of being sandwiched between graham cracker layers like in our Gooey Smores Cake. Looking for a last minute treat for your 4th of July party? Cool cookie bars in pan. Everyone loved them! When using the broiler do not step away from the oven. You would need to cut them up a bit first. They will smell amazing. The melty chocolate is ooey gooey and is irresistible served warm. Hey for this recipe do you need to grease the baking pan? Top the partially baked bars with more marshmallows and broken up Hershey’s bars. I’ll be giving these to my son in college rather than taking them to a potluck as planned. It's a total vanity move, but I recommend it! Pan may be lined with parchment paper if desired to make bars easier to remove, cut and serve. I love everything about it – fireworks, bbq’s, music by John Philips Sousa, and especially the food. Watch closely and check every ten seconds. These looked so good, but mine did not turn out. First off, Happy 4th of July! Either way, it’s chocolate, marshmallow, graham cracker deliciousness presented in the form of a decadent mini pie. They take me back to being a kid sitting around a camp fire. This I may opt for less next try. When the pie is in the oven, the marshmallows will puff up in the most delightful way. These easy dessert bars feature a graham cracker layer topped with a layer of chocolate and then toasted mini-marshmallows and more chocolate chunks finish off the delicious treat! I originally got the recipe from The Hungry Runner Girl. How to make s’mores bars: Mix the graham cracker crumbs with some melted butter. Oh these look so good!! These are the most perfect looking bars I have seen! I made these and took them to a party and people raved (and raved)! Bake 9-11 minutes more, until golden brown on top. Most of the comments on this recipe are from people who didn’t actually make it and are just saying that it looks good. They will magically disappear. S’mores Cupcakes with Graham Cracker Frosting, 2 1/4 cups graham crackers (1 1/2 sleeves), crushed. Your email address will not be published. S’mores are one of those things that just scream summer! I would not be sharing this with anyone. Ok, my mouth was watering as I read this recipe. Will have to make these for the grandsons. They never fully cooked-just simmered in all the butter. This s’mores bars recipe transforms a campfire treat into a tasty dessert bar. Make everyone happy with this smores bars recipe instead. I took someone to my staff and they loved them too. And if you love brownies and bars like these, you might also want to check out my pecan pie cheesecake bars, strawberry rhubarb crumb bars, Mississippi mud nrownies, easy caramel pecan brownies, or peanut butter blondies. Beat butter and sugar until blended in medium bowl. When I can’t have good old campfire s’mores because we aren’t out in the woods somewhere or we are celebrating the 4th at home, I’ve gotta say, these s’mores bars have a magic all their own. Bake for 7 minutes, then remove from oven and allow to cool slightly. Also my bake time took over an hour! Press half of dough onto bottom and up sides of pie plate. This is absolutely a wonderful recipe. But this version of s’mores bars starts out with a buttery graham cracker crust on the bottom, which is topped with a cookie dough-type batter that is … It’s one of my very favorite holidays, right up there next to Halloween. S’mores Bars are everybody’s favorite campfire treat except in bar form and without the camping! S'mores Bars are everybody's favorite campfire treat except in bar form and without the camping! Mini S’more Pies are the perfect dessert for snacking or entertaining. Grease a 9 x 13 inch baking pan and preheat oven to 375°F. Chocolate chunks are much more similar to Hershey’s bars and look more like smores than using regular chocolate chips. 2. Bummed. I would recommend just serving them room temp. More S’mores Treat Ideas. Would it be a sin to have them for breakfast? All the baking has been the best part of the quarantine! Crock Pot Loaded Cauliflower Casserole (Low Carb), DISCLOSURE, DISCLAIMER & PRIVACY POLICIES. Then mix in the chocolate chips and 2 cups of the marshmallows by hand. I barely got a bite! ©2020 House of Nash Eats Design by Purr. I fixed it now though! I love this sweet, very good. Good idea, but I won’t be making again. In a medium bowl, mix together the graham cracker crumbs, melted butter, and sugar using a fork, then press the crumb mixture into the bottom of a 13×9-inch rectangular greased baking dish. Well I feel that way about the first s’mores of the summer. Then add the mini marshmallows on top. Use a butter knife or spatula to level the chocolate pieces out as they melt from the heat of the cookie bars. ❣️, Made these s’mores bars for my coworkers and they loved them. 2. It’s not easy. Shortening is added in the recipe but is not listed in the ingredients. Looks delicious with that chocolate on top. I would love to hear your experience. You should know, if these s’mores bars are in the house, you will probably find yourself making up excuses to walk back through the kitchen to “put something away” only to slice off a sliver of s’mores bars and hope that nobody notices. Can’t wait to make these! Press mixture into a flat layer in the bottom of baking dish. Preheat the oven to 350 degrees. What did you use? The melty chocolate is ooey gooey and is irresistible served warm. . Make the graham cracker crust. Store in an air tight container for 3 – 5 days on the counter. 3. This s’mores pie recipe has a creamy chocolate filling like our Chocolate Cream Pie, and a buttery graham cracker crust. Press cookie dough into pan on top of graham cracker crust. I got the same comment recently from a bunch of teenagers when I took them to a church youth event. Bake for 18 minutes at 350 degrees, then quickly remove from the oven, top with broken pieces of Hershey Bars and sprinkle with remaining 1 cup marshmallows. 1. Look no further. Crecipe.com deliver fine selection of quality Keebler® ready crust mini graham cracker crust recipes equipped with ratings, reviews and mixing tips. In a mixing bowl combine graham cracker crumbs, flour, sugar, baking powder, butter and vanilla. I made these s’mores bars for a family gathering. When using the broiler do not step away from the oven. Can’t build a bonfire to make s’mores? And s’mores bars on the 4th of July?! Mix up the ingredients to make a thick graham cracker crust. Copyright © 2020 Plowing Through Life Website by Blue Valley Technologies. I followed the recipe exactly. That allows you to appreciate the lightly toasted marshmallows and chunks of dark chocolate as each bite comes closer to your mouth. Even as the dish cools the chocolate will be very gooey when left in the heat on a hot summer day, so have some forks and plates ready to help enjoy this snack. Can I make these the day before a party and reheat next day before heading to party? Finish baking for another 9-11 minutes. Do you use salted or unsalted butter? I’ve seen s’mores bars made by replacing some flour with crushed graham crackers or using marshmallow fluff in place of marshmallows. Thanks for sharing . Stir in chocolate chips and marshmallows. ... Use a pre-made chocolate cookie crust to create a … but don’t we call them squares?) These s’mores bars start with a thick, crunchy, buttery graham cracker crust that you partially bake first. Loved the decor and mostly marshmallows! Recipe Source - Glorious Treats, inspired by a previous post for Graham Cracker S'mores Cookies Nutrition Calories: 248 kcal Carbohydrates: 47 g Protein: 4 g Fat: 5 g Saturated Fat: 2 g Cholesterol: … One of the partners he worked for even told him that this was the best dessert he has ever eaten. I may have used more then a handful of morsels at the end so I am gonna go easy next time. They will magically turn you into a baking genius! This looks like perfect spring family treat. Add marshmallows and then remaining chocolate chunks. Bake for 5-7 more minutes. How much and what kind? Pulverize a bunch of graham crackers and mix with a little sugar and butter to make a crust. I’d have to double the chocolate, because I have a habit of eating it instead of putting it into the recipe. Oh, and I sprinkled them with a handful of chocolate chips after taking them out of the oven just for the sake of prettier photographs, but I’m probably going to do it every time from now on. Bake at 350F for 8-10 … Overall there’s way too much butter in the batter to the point where that’s all I could taste. Graham Cracker, Hershey’s Chocolate and marshmallow wrapped up neatly in a bar. I would like to make a few batches ahead of time for a BaByQ shower. This site uses Akismet to reduce spam. This S’mores Bars recipe has a graham cracker cookie crust topped with toasted marshmallows and Hershey Kisses! Press crust into bottom of pan. I mean, apple pie is definitely all-american but so are s’mores. They look so amazing! Thanks for asking! You can use store-bought graham cracker crusts and store-bought chocolate pudding to save a lot of prep time. It does, but in practice it turned out only *okay*. Use a butter knife or spatula to press down, spread out and help the chocolate melt evenly. Instructions For the crust, mix graham cracker crumbs with melted butter using a fork. Can they be frozen? These easy dessert bars feature a graham cracker layer topped with a layer of chocolate and then toasted mini-marshmallows and more chocolate chunks finish off a delicious treat! As soon as graham cracker crust comew out of the oven sprinkle all but 1 cup of chocolate chunks evenly and allow them to melt. I like your idea of making it into smores bars.these are kids favorite. 5. Line a 13x9 baking pan with parchment paper. I made these today and they were hands down one of my favorites! I just made them and am waiting for them to cool, but in my experience most recipes call for unsalted butter so that is what I used. They were the hit of the party. Stir together graham cracker crumbs, flour, sugar, baking powder, melted butter, and vanilla. What did you use to grease the baking pan? With marshmallows! Required fields are marked *. I love smores but never tried making bars and this is a fantastic idea . This post may contain affiliate links which won’t change your price but will share some commission. It’s a more sophisticated version of our Mini S’mores Pies! These easy Mini S’mores Cheesecakes are made with a graham cracker crust, chocolate filling, melted chocolate and toasted marshmallows on top! Prepare CUPCAKES: Using wire whisk, stir together Chopped HERSHEY'S Milk Chocolate Bars, butter and boiling water in 8-cup measuring cup until chocolate is melted. Not only do they require very little work, but they can be made ahead of time. Toasting the marshmallows happens VERY quickly! I could see these as being devoured by so many members of my family! However, the chocolate from the Hershey’s candy bar plus the chocolate pieces need to be added AFTER everything has completely been cooked and AFTER it has been cooling for about 12 minutes to get the ‘signature’ HERSHEY stamp on bar to stay visible. But the photos and the recipe needed a little update since I’ve tweaked it a little more since then to add even more marshmallows and chocolate on top (both for looks and because who doesn’t want more marshmallows and chocolate on top?). You know your kids are proud of you … Your email address will not be published. Just like a s’more has four layers, so do these Everyone enjoyed and will definitely be making these again! I don’t bother to grease the pan if I’m using a piece of parchment paper, but otherwise just a baking spray with flour in it like Baker’s Joy is my choice. S’mores without the mess of the campfire and marshmallows burning to a crisp! She brought these s’mores bars to a party thrown by a mutual friend. Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! If the environment is warm place container in the refrigerator to help keep the chocolate a bit more firm. They will magically make everyone love you. You don’t get the signature look on the top unless you let everything cool down a while first. Now I know what to do when it comes to an easy dessert. Also, if you share on INSTAGRAM, use the hashtag #houseofnasheats and tag me (@houseofnasheats) so I can stop by and give your post some love. I literally love all things smores and can and will eat them at any time of year. Some people may like the character this brings to the dish. OMG, look at those chunky marshmallows + chocolate bars peeking through the bars …. Also, it was a lot of work for the end result. Serve warm, room temperature, or chilled. Toasting the marshmallows happens VERY quickly! There may be bigger pieces of cracker and pieces of random sizes. The only thing I did slightly different was use dark brown sugar and some milk chocolate chips bc I didn’t have enough bars. Unwrap chocolate bars; break into pieces. Like magic. ... You’ll start with the mini graham cracker crusts that you can find in most any grocery store. If you are a s’mores lover like me, you have to try my air fryer s’mores too! RATE and COMMENT below! I will sometimes sprinkle the bars with a handful of chocolate chips after removing them from the oven. See more ideas about mini hershey bars, treat holder, treat boxes. Keebler® ready crust mini graham cracker crust recipe. Not if you are using parchment paper to line the pan. They came out amazing. Love that you made them into bars. I use what I have on hand, what is easiest and saves me the most time. I’ve used both and they always turn out great! To that, you’ll add your seriously amazing filling. FILLING. Prepare GRAHAM CRACKER CRUST: Stir together graham cracker crumbs, sugar and melted butter in large bowl. that absolutely gorgeous!!! The center should be mostly set but still just a little undercooked. Yum! My kiddo would LOVE this. Chocolate chips may be melted and pieces of a Hershey chocolate bar may be sprinkled on top if desired, but I really love the flavor that dark chocolate adds to this dessert. Thank you for the tasty recipe! Classic campfire treats baked in a pan are called Easy S’mores Bars. They’re made from layers of graham cracker crust, melted chocolate, and fluffy marshmallows, all baked in the … Air Fryer S’mores; 32 S’mores Recipes That Are Crazy Good; Must-Haves for Campsite S’mores Night; This recipe for single serve, mini pies is easy enough for kids to make with minimal adult assistance. Filed Under: Desserts, Easy Recipes, Food & Recipes Tagged With: bar cookie. Press 2/3 of the crust into the bottom and up the sides of a greased pie pan. Crecipe.com deliver fine selection of quality Graham crackers hershey bars marshmallows recipes equipped with ratings, reviews and mixing tips. The beauty of s’mores bars is that no smoky, stinky campfire is required. Your guests will love being served their own individual pies. 3. This is like having my bars and eating them too!! I’m definitely saving this recipe. I am yet to have breakfast and I am craving for some. Stir in flour, graham cracker crumbs and baking powder; beat until well blended. You got me at smores two of my favorites in one bite without the mess. I love s’mores! Thank you! This s'mores pie recipe makes a bunch of miniature pies all dressed up for the holidays! You always here about the magical first snowfall of winter, right? Watch closely and check every ten seconds. Whoops! Save my name, email, and website in this browser for the next time I comment. Add eggs and vanilla and beat again, then mix in flour, baking soda, and salt just until combined. I think I left them in a minute too long because they’re a bit past ‘golden’ so fingers crossed. Mini S'Mores Pies - the great taste of classic s'mores without all the mess! I know it will be a crowd pleaser,..and I won’t have leftovers!! These would be dangerous to make for me, but I’m so tempted! Press into the bottom of a greased 9 x 13 inch baking pan and bake for 15 minutes in a 375°F oven until lightly browned. You probably already have everything you need for these in your pantry, even the Hershey bars. They wouldn’t last too long around here. Purchased graham cracker crumbs are finely crushed and have a very consistent texture. Evenly and firmly pat the mixture into the bottom of a 9×13″ pan lined with foil. We are huge fans of smores desserts from our S’mores Cake from a box mix to these Smores Cereal Bars featuring Golden Grahams, we can’t resist trying new varieties of S’mores desserts! YUM! Four Gooey Layers. Then you will see you didn’t slice perfectly straight and have to have another slice just to even things up. Hopefully they came out ok. The bars don't need that extra bit of chocolate, but I think it makes them look extra attractive. You’ll know the s’mores pie is done when the marshmallows are beautifully browned and the squares of Hershey… I’m not much into dessert bars, but this looks like such a great way to enjoy the flavors of s’mores without the mess. Bake in preheated oven 10 minutes, until marshmallows are melted. I originally posted this recipe on July 4, 2016! Bake 15 minutes until top is lightly brown. Return to oven to finish baking. Delicious bars they’re so tasty and gooey. Spread marshmallow creme over bottom of crust. Summer is coming and perfect time to enjoy some smores my son would love this. They were perfect and everyone loved them! I love that you made it in bars for small bites My kids favorite snack that I making with vegan version. Try to wait for the bars to cool enough to cut them into squares. Cool completely before cutting … As soon as pan is removed from the oven spread all but 1 cup of the dark chocolate chunks over the crust. before throwing them back in the oven to finish cooking. S’mores in Pie Form! Crushing graham crackers in a bag with a rolling pin works too. Your email address will not be published. It’s such a fun fall recipe – with or without the campfire! Soooo good. Question??? Carefully spread cookie mixture over the graham cracker crust by dropping spoonfuls of batter evenly around the dish and then gently pressing it together so you aren't disturbing the graham cracker crust beneath.

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